Chef Calvin’s $100 Fish Taco!! Chefs UPGRADE Mexican Food!! | FANCIFIED Ep 2

Thanks to Omaze for sponsoring this video! For your chance to win a custom Tesla Model S and $20,000 and support a great cause, enter at https://omaze.com/bestever. 🎥 SECOND CHANNEL!!! MORE BEFRS » http://bit.ly/2pQYjvM​ 👕 MICRO INFLUENCER MERCH » https://bit.ly/ShopBEFRS 💗 SUPPORT OUR MISSION» http://bit.ly/BestEverPatreon Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - FANCIFYING MEXICAN FOOD 1. EL CAMINO ADDRESS: 88 Xuân Thuỷ, Thảo Điền, D2, HCMC SOCIAL: https://www.facebook.com/elcamino.d2 🌮 BAJA FISH TACO: Dip the sea bass in beer batter & fry. Season with salt & gochugaru. Toast flour tortilla Assemble: Place fish, pickled red cabbage, El Camino ranch dressing, fried shallots & cilantro on tortilla. Serve with roasted tomato salsa roja & Korean chili salsa verde. 🦞 LOBSTER TACO: Mango Avocado Salsa: mix together roasted garlic, avocado, diced red shallots, ripe mango, cilantro, lime juice, salt and pepper & gochugaru. Twist the tail of the lobster, removing the shell and cut to expose flesh. Separately, mix butter, roasted garlic and truffle mushroom tapenade to create a butter compound. Spread the butter compound on the lobster tail and place in the oven for 10 minutes. Toast the tortilla. Add the lobster meat to the tortilla and top with Mango Avocado Salsa and Oscietra caviar. 💸PRICE: Baja Taco - 50.000 VND/$2.15 USD | Lobster Taco - 1.800.000 VND/$80.00 USD - - - - - - - - - - - - - - - 2. TIPPY’S MEXICAN FOOD ADDRESS: 40/31 Bùi Viện, Phường Phạm Ngũ Lão, Quận 1, HCMC SOCIAL: https://www.facebook.com/TippysMexicanFood/ 🇲🇽 CHEESE NACHOS: On a bed of deep fried tortilla chips, add mild white cheddar cheese. Top with refried pinto beans, lettuce, salsa and sour cream. 🇲🇽 TOMAHAWK NACHOS: Deep fry tortilla. Tomahawk Steak: Season with salt, pepper, garlic powder, New Mexico chili powder and rosemary and place on the grill with butter. Cut the bone from the steak and place it on the plate. Add even more chips, mild white cheddar cheese and aged yellow cheddar cheese. Place in the oven. Remove from the oven and add refried pinto beans, lettuce, pico de gallo, onions, cilantro, sweet and creamy guacamole, sour cream, corn, cheese sauce, goat cheese, jalapenos and slices of tomahawk steak. 💸PRICE: Cheese Nachos - 130.000 VND/$5.99 USD | Tomahawk Nachos - 2.300.000 VND/$100.00 USD - - - - - - - - - - - - - - 3. TACO DEL SOL ADDRESS: 582/12 Huynh Tan Phat, Tan phu, Quan 7, HCMC SOCIAL: https://www.facebook.com/tacodelsol.vn/ 🌯 BEEF BURRITO: Toast tortilla. Mince the beef. Add salt, cheese, minced beef, tomato salsa, guacamole, sour cream and cilantro. Roll the burrito and place back on the pan. Wrap the burrito in aluminum foil and cut in half to serve. 🦀 SURF & TURF BURRITO: Steam the king crab for 20 minutes and remove the meat from claws. Cube the beef and stir-fry with an asada marinade. Mix the crab with togarashi dressing. Assemble the burrito: Add guacamole, Mexican rice, beef, king crab, blue wild scampi caviar, coriander, onions, mozzarella and oaxaca cheese. Roll the burrito and grill. 💸PRICE: Beef Burrito - 170.000 VND/$7.31 USD | Surf & Turf Burrito - 1.900.000 VND/$82.00 USD #FancifyingTour #BestEverFoodReviewShow #BEFRS - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK » http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon Our VIP Patrons: Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf. 🥒 ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. - - - - - - - - - - - - - - - 🎬CREDITS: DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải CAMERA OPERATOR » Nguyễn Minh Đức VIDEO EDITOR » Lê Anh Đỗ PRODUCERS » Liz Peterson & Khoi Chung COLOR & MASTER » Quí Nguyễn Selected tracks via Audio Network For business inquiries: marketing@befrs.com