Dried shredded pollock seasoned with gochujang (Bugeopo gochujang-muchim: 북어포 고추장무침)

Today I’m going to show you my recipe for dried shredded pollock seasoned with hot pepper paste. I’ve been making this for a long time and everyone loves it. Full recipe: https://www.maangchi.com/recipe/bugeopo-gochujang-muchim I filmed this in Sunchang, Korea, which is where the best hot pepper paste is made! Yum yum! The Yeongyang hot pepper flakes in this video are sold on Amazon in a spicy bags: https://amzn.to/2KKesIi and medium spicy bags: https://amzn.to/2NR0WoI Help others by translating the English caption into your own language: http://www.youtube.com/timedtext_video?v=n9zqAYIzvmg&ref=share My cookbook: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter My Instagram: https://www.instagram.com/maangchi/ My Facebook: https://www.facebook.com/maangchi/ My Twitter: https://twitter.com/maangchi/