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KFC Fried Chicken and Potato Wedges!!!

2,442 Visualizzazioni· 12/26/23
Pro Home Cooks
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Shop the gear in this video (and more) at ProHomeCooks.com ➡️ https://prohomecooks.com/ Getting your kitchen gear from Pro Home Cooks supports more content like this. Browse below! ↪️ Pots & Pans; https://prohomecooks.com/j4JJovL7 ↪️ Knives; https://prohomecooks.com/SwlefxUS ↪️ Small Appliances; https://prohomecooks.com/yqPg9O04 Find recipes and more at our blog 📝 ➡️ https://prohomecooks.com/blogs/all -- INGREDIENTS: • 1 cup flour • Garlic powder • Onion powder • Cracked black pepper • Paprika • Russet Potato • Chicken thighs • 2 beaten eggs • In a large Ziplock bag add in 1 your flour and add in some garlic powder, onion, powder, cracked black pepper and paprika. Shake. • Boil your chicken thighs for about 1 minute. Remove and pat dry. Season with salt and pepper. • To your beaten eggs mix in paprika, onion powder, garlic powder and salt. • Dredge your chicken in the flour and dip it into the eggs and then dredge in flour one more time until evenly coated. • Fry your chicken at 350 degrees Fahrenheit until cooked through and golden brown. About 4-5 minutes per side. Salt to taste. • Gradually add flour into your beaten eggs until it becomes a thin batter. Add water as needed. • Cut your potato into wedges and dip your wedges into the batter. Fry until cooked through and golden brown. YUM-O!!!

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