Tempered Chocolate Sphere Replication Challenge! | MasterChef Canada | MasterChef World

In this pressure test, home cooks Cryssi and Josh face each other in a replication challenge for the last remaining spot in the Top 3 semifinals. They are given a challenging task of replicating a tempered chocolate sphere dessert containing a pistachio genoise sponge cake and topped with bruléed figs, accompanied by a caramel sauce. Subscribe to MasterChef World here: https://www.youtube.com/MasterChefWorld Welcome tIn this pressure test, home cooks Cryssi and Josh face each other in a replication challenge for the last remaining spot in the Top 3 semifinals. They are given a challenging task of replicating a tempered chocolate sphere dessert containing a pistachio genoise sponge cake and topped with bruléed figs, accompanied by a caramel sauce.o MasterChef World! MasterChef World highlights the best moments from the world s favourite cooking television show. Watch mystery box challenges, invention tests, pressure tests and find how-to recipes and masterclasses from world-class chefs! MasterChef offers ordinary home cooks the opportunity to become extraordinary chefs! Who will compete in the battle to become the MasterChef? Watch MasterChef World to find out! #masterchef #masterchefcanada #howtocook