Arizona Expedition: Episode 4: Emily s Food Tour Part 2 – Phoenix Area

After tasting her way through Tucson s culinary creations, food and travel writer Emily Elyse Miller headed to Phoenix to continue her delicious journey. Watch as she discovers the growing makers movement and how this desert region produces everything from exceptional milled flour to fiery hot sauce to olive oil made from locally grown olives. Presented by Arizona Office of Tourism Still haven’t subscribed to Golf Digest on YouTube? ►► http://bit.ly/golfdigestyoutubesub CONNECT WITH GOLF DIGEST Web: http://www.golfdigest.com Twitter: http://twitter.com/GolfDigest Facebook: https://www.facebook.com/GolfDigestMag Google+: http://plus.google.com/108493361208455687648 Instagram: http://instagram.com/golfdigest Pinterest: http://www.pinterest.com/golfdigestmag Tumblr: http://golfdigest.tumblr.com The Scene: http://thescene.com/golfdigest Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT GOLF DIGEST Home of the annual Hot List, instructional videos, news and trends, Golf Digest is the definitive destination for all-things golf. Arizona Expedition: Episode 4: Emily s Food Tour Part 2 – Phoenix Area Director: Beau Beyerle Director of Photography: Beau Beyerle Producer: Steve Filmer