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Laced Coffee Tuiles – Crisp French Wafer Recipe 프렌치 와퍼 커피 튀일 만들기 - 한글자막

2,532 Views· 09/17/14
Eugenie Kitchen
Eugenie Kitchen
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Learn how to make tuiles. Here goes a simple and easy recipe. Find the written recipe here: http://eugeniekitchen.com My recipe PIN board: http://pinterest.com/eugeniekitchen/eugenie-kitchen Laced Coffee Tuiles – Crisp French Wafer Recipe for 20 tuiles Ingredients 1/3 cup confectioners’ sugar (42g) 1 tablespoon espresso 1 tablespoon water 3 tablespoons unsalted butter, melted (21g) 3 tablespoons all-purpose flour (23g) Instructions 1. Preheat oven to 300° F. (150° C.) 2. In a bowl add in water, warm espresso, and warm melted unsalted butter. Mix well. Then stir in confectioners sugar. Finally sift in all-purpose flour. Whisk until homogeneous. The batter will be very liquidy. Let chill in the refrigerator for one hour. 3. On a silpat, or a greased pan, make disks with a teaspoon of batter. Spread the batter flat with the back of the teaspoon. 4. Bake for 10 to 12 minutes, or until dry and set. 5. Out of oven, immediately transfer the disks to a rolling pin. And press the ends of the wafers to form roof tiles. 프렌치 와퍼 튀일 만들기 20 tuiles 재료 슈거파우더 42g 에스프레소 15ml 물 15ml 무염버터 20g 중력분 23g ~ STAY CONNECTED ~ Subscribe to My Blog http://eugeniekitchen.com/email-subscription Pinterest https://pinterest.com/eugeniekitchen Feedly http://bit.ly/eugeniekitchencom-feedly BlogLovin http://bit.ly/eugeniekitchen-bloglovin . . .

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