Jelly Stuffed Everything Bagel Donut - Brothers Green Eats! on MTV

Shop the gear in this video (and more) at ProHomeCooks.com ➡️ https://prohomecooks.com/ Getting your kitchen gear from Pro Home Cooks supports more content like this. Browse below! ↪️ Pots & Pans; https://prohomecooks.com/j4JJovL7 ↪️ Knives; https://prohomecooks.com/SwlefxUS ↪️ Small Appliances; https://prohomecooks.com/yqPg9O04 Find recipes and more at our blog 📝 ➡️ https://prohomecooks.com/blogs/all -- -click here for full recipe- Check out our new show Brothers Green Eats! on your local MTV station for more incredible recipes and hilarious Brothers Green craziness. For those of you who don t get mtv or live in the states, you can watch most of the recipes right here on our channel!!! Mike once had a dream to combine donut and bagel to make the ULTIMATE BREAKFAST. So we made a jelly-filled everything-bagel-nut with sausage and egg scramble. Ladies and gentleman, THE BAGELNUT! Everything Spice Mix: ¼ cup sesame seeds 1 tablespoon minced onion 1 tablespoon minced garlic 1 tablespoon poppy seed 1 teaspoon sea salt Cream Cheese Frosting: ½ stick cream cheese, softened ¼ cup powdered sugar 1 tablespoons milk Jelly Stuffed Donut: 1 can jumbo buttermilk flake biscuit dough ¼ cup jelly, whatever your favourite flavor is Oil for frying Sausage and Egg Scramble: 1 breakfast sausage link 2 eggs Large pinch shredded cheddar cheese 1 scallion, chopped Dash of salt & pepper Maple Ketchup: ¼ cup maple syrup ¼ cup ketchup Directions: Everything Spice Mix: Combine all in a small mason jar and set aside. Cream Cheese Frosting: Combine all in a bowl and mix until smooth. Add more powdered sugar or milk if needed—you’re looking for a nice, creamy, pourable frosting to dip your donuts in. Jelly Stuffed Donut: Preheat your deep fryer or heat oil in a deep sauté pan.You’ll need two biscuits. Press out each one until thin. Make a ring of jelly on one of the biscuits. Top with the other biscuit and firmly press the seams to seal. Make a small hole in the center and seal again. You’re making a jelly-filled ring donut, you get the point! Fry donut until golden, flipping halfway through. Drain on a wire rack. While the donut is still warm, dip it in the frosting and return to wire rack so the excess frosting will drip off. Sprinkle the warm frosting-dipped donut with the everything-bagel-spice mixture. Eggs and Sausage: Butterfly sausage and pan-fry until cooked through and seared. Scramble eggs, scallions and cheddar with the dash of salt and pepper. Maple Ketchup: Combine both in a small bowl. Assembly: Top the donut with the butterflied sausage and scrambled eggs. Zip this beast with maple ketchup. Time to amaze your taste buds!