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The Most Expensive Sandwich I Have Ever Made...

1,732 Views· 07/02/18
Pro Home Cooks
Pro Home Cooks
1,445 Subscribers
1,445
In Food

For the milk bread recipe and all of the other bread recipes from "The Sandwich Series", click this link to download my “Ultimate Bread Baking Handbook” for free! https://www.sourdoughu.com/bread-book I had to give it a try... Yes this is probably the most expensive sandwich I will ever make in my life, but the funny thing is, I still dream about eating this thing a few weeks later. I guess it was worth it... Shop the gear in this video (and more) at ProHomeCooks.com ➡️ https://prohomecooks.com/ Getting your kitchen gear from Pro Home Cooks supports more content like this. Browse below! ↪️ Pots & Pans; https://prohomecooks.com/j4JJovL7 ↪️ Knives; https://prohomecooks.com/SwlefxUS ↪️ Small Appliances; https://prohomecooks.com/yqPg9O04 Find recipes and more at our blog 📝 ➡️ https://prohomecooks.com/blogs/all SUBSCRIBE NOW: https://www.youtube.com/user/BrothersGreenEats?sub_confirmation=1 6:04 - Homemade Panko Bread Crumbs Ingredients: - Japanese milk bread Step: 1. Put your bread into a food processor, and pulse it. 2. Grab a baking sheet, pour your breadcrumbs on the sheet and bake at 300°F for about 20-30 minutes until they are dried out and crispy. Enjoy! 6:54 - Wagyu Katsu Ingredients: - Wagyu beef - Eggs (2) - Flour Steps: 1. Admire the beef you bought! 2. Slice the beef into a nice and square shape. 3. Batter; grab a bowl, add 2 eggs and flour, beat that up. 4. Grab your beef and dip it into the egg mix and to the panko breadcrumbs. Make sure you coat it nicely. 5. Frying; heat up your oil to 366°F and put you panko coated wagyu beef into the pot and fry it up for about 4-8 minutes (depends on how thick/big cut of your beef). 6. Take it out and season it with some salt. 7. Let it rest! 10:00 - Katsu Sauce (Special Guest) Ingredients - Ketchup (½ cup) - Soy sauce (1 tablespoon) - Worcestershire sauce (2 tablespoons) - Mirin (1 tablespoon) - Honey (1 tablespoon) - Dijon mustard (1 teaspoon) - Grated ginger (to taste) - Grated garlic (to taste) Steps: 1. Take a mixing bowl, add all the ingredients into a bowl and mixing it up! 2. Here you have the sweet and savory sauce! 11:20 - The Final Build Follow me on Instagram to stay updated on episode 3 https://www.instagram.com/lifebymikeg/?hl=en Japan Premium Beef http://japanpremiumbeef.com/ - Episode One - https://www.youtube.com/watch?v=fvuzgBkElQo Follow Brothers Green Eats Instagram: Brothers Green - https://www.instagram.com/brothersgreen Josh - https://www.instagram.com/youenjoylife/ Mike - https://www.instagram.com/lifebymikeg/ Facebook: https://www.facebook.com/BrothersGreenEats/ Twitter: https://twitter.com/BrothersGreenBK Josh and Mike Greenfield make up Brothers Green Eats, a dynamic and brotherly duo that can teach anyone to cook creative and delicious food on a budget. All Music Royalty Free PremiumBeat.com

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