How to Make AMAZING Chinese Beef Noodle Soup! - Simple Recipes

Here is a recipe on how to make traditional Chinese beef noodle soup. This is just as good as some of the traditional Taiwanese beef noodle soups that I have tried in Taiwan. Ingredients: 1.5 pounds of beef (chuck or flank) 6 cups water 3 slices of ginger 2 scallions Half onion 1 tbsp rice cooking wine 5 cloves garlic 3 star anise http://amzn.to/2fjrRYt 3 bay leaves 2 dried orange peel http://amzn.to/2eIFPXy only one I could find :-( 1 cinnamon stick 1 tsp fennel seeds 5 dried chili pepper 1 tbsp bean paste http://amzn.to/2fz4Kfi only one I could find :-( 1 Tomato cut up 3 tbsp light soy sauce 1 tbsp dark soy sauce http://amzn.to/1PMrZhW 1 tbsp sugar 1 tsp cumin 1 potato Cilantro to garnish Add Chinese black vinegar http://amzn.to/1LVHEJj and hot oil later Check out my hot chili oil recipe: https://www.youtube.com/watch?v=ZlIiADdh-QY ►Subscribe for more videos about food! http://bit.ly/1hsxh41 ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen Vine: https://vine.co/Mikexingchen Snapchat: Mikeychenx Periscope: Mikexingchen Get tickets to the best show on earth!!! https://www.shenyunperformingarts.org/