Soybean paste soup with Spinach and Clams (Sigeumchi-jogae doenjangguk: 시금치조개 된장국)

Today I m going to show you how to make fermented soybean paste soup (doenjangguk, or 된장국) with spinach and clams. Full recipe: https://www.maangchi.com/recipe/sigeumchi-jogae-doenjangguk Help others by translating this video s English caption into your own language: http://www.youtube.com/timedtext_video?v=5u8PA08c-_k&ref=share My new cookbook, Maangchi s Big Book of Korean Cooking: http://www.maangchi.com/big My first cookbook, Real Korean Cooking: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter Instagram: https://www.instagram.com/maangchi Facebook: https://www.facebook.com/maangchi Twitter: https://twitter.com/maangchi