French Chocolate Mousse: Simple Steps to Get It Right

Join my online French cooking classes 👨‍🍳: https://learn.thefrenchcookingacademy.com/p/get-started-with-french-cooking How To make a French chocolate mousse: The chocolate mousse recipes never gets old with it s light and airy texture, when served as a dessert, a chocolate mousse is a real delight to eat. Note that chocolate mousse recipes have many variants and this is just one of the many ways to make it. Ingredients you need for 4 to 6 people (depending on serving size) - 180 grams of 70% cacao dark chocolate ( best quality possible) - 100 ml of full fat cream 35 % minimum (also called heavy whipping cream) - 50 ml of full cream Milk - 60 grams of caster sugar - A pinch of salt - 7 eggs whites (have to be beaten into a meringue) Note: If you want something sweeter you can increase the amount of sugar shown in the recipe below. **************************************************** Ustensil I used in the video: Glass bowl : https://amzn.to/2Fv0VBr Spatulas: https://amzn.to/2KteB3p Whisk:https://amzn.to/2HIvftY *************************************************** support my work on Patreon: https://www.patreon.com/frenchcookingacademy Discuss this on reddit: https://www.reddit.com/r/frenchcookingacademy/ The one and only cast iron dutch oven I use: https://amzn.to/2k7w5K7 My favorite frying pan: https://amzn.to/2k4wIUx **************************** Online food converter: https://www.convert-me.com/en/convert/cooking/ **************************** Website for text, print friendly recipe https://thefrenchcookingacademy.com **************************** To support the channel: Get the Cookware I am using and more: https://goo.gl/krYqny ****************************