How To Cook Fish in Court Bouillon | French culinary technique (beginner level)

How to make and use a Court Bouillon with Fish: The Court bouillon is clear broth that is primarily used in French cuisine when poaching many types of fish In this video tutorial you will first learn how to make a classic French court bouillon and then be shown how to use it to poach a Trout. **************************************************************** Useful cookware for this recipe Fish poacher: https://amzn.to/2pSBDYF Kitchen Shears https://amzn.to/2C6wnHW ******************************************************************** WRITTEN RECIPES ARE ON MY WEBSITE https://thefrenchcookingacademy.com ******************************************************************** My Filming equipment: Video camera: https://amzn.to/2x5MDox Microphone: https://amzn.to/2Oclckm ******************************************************************** IF YOU LIKE WATCHING MY VIDEOS PLEASE CONSIDER ONE OF THE OPTIONS BELOW ( It really helps support the channel) * Spread the word about the channel and the website. * Check my Amazon cookware page ( affiliate link) https://www.amazon.com/shop/thefrenchcookingacademy * Join the Kitchen brigade by signing up on my Patreon page : https://www.patreon.com/frenchcookingacademy * Take a look a the recipes to my website https://thefrenchcookingacademy.com