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Step by step recipe on how to make French Fish Fumet |(Fish stock)

2,383 Views· 08/17/15
French Cooking Academy
French Cooking Academy
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Join my online French cooking classes 👨‍🍳: https://learn.thefrenchcookingacademy.com/p/get-started-with-french-cooking This video offers step by step instructions on how to make a French fish Fumet . it is totally suited for beginners and is part of our basic culinary technique playlist. Fish stock is part of many seafood base sauces, soups and other french recipes. making your own will really enhance the flavors of your dishes. For this recipe you need: 600 grams of fresh fish bones (white fish only) 50 grams of shallots 80 grams of onion 30 grams of carrot 50 grams of butter 1 fresh bouquet garni 10Cl of White wine Water salt and pepper link to the video on how to make the bouquet garni: https://youtu.be/V35qP2dEywg

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