Spicy cod fillet (Daegusal-jorim: 대구살조림)

Are you a seafood lover? Then this recipe is for you! I developed this recipe for those who are uncomfortable with taking out fishbones! I use cod fillets, so it s safe to eat it all as a side dish with rice! Full recipe: https://www.maangchi.com/recipe/daegusal-jorim Full recipe: https://www.maangchi.com/recipe/daegusal-jorim My cookbooks: Maangchi s Big Book of Korean Cooking: http://www.maangchi.com/big Maangchi s Real Korean Cooking: http://www.maangchi.com/real Get my letter on the first day of every month! Stories, photos, & recipes: http://www.maangchi.com/letter My Instagram, where I post photos: https://www.instagram.com/maangchi My Facebook for updates: https://www.facebook.com/maangchi Twitter where we share photos of Korean food we all made: https://twitter.com/maangchi My TikTok for short videos: https://www.tiktok.com/@maangchitime