The Extremely Boozy Pudding Made For Prince Albert | Royal Upstairs Downstairs | Absolute History

Victoria visited Wimpole Hall in Cambridgeshire with Prince Albert in 1843. She was just 24 years old but had already been queen for six years. Albert had just received an honorary degree from Trinity College Cambridge, which greatly pleased Victoria as a sign that he was starting to be accepted by her subjects. But she wasn t pleased by the crowds who fought to get a glimpse of the celebrity couple. With food historian and chef Ivan Day, Rosemary painstakingly recreates a typical Victorian dessert: steamed cherry cabinet pudding with a very alcoholic sauce. They also make a silver cleaning polish using deer antlers as an ingredient. It s like Netflix for history... Sign up to History Hit, the world s best history documentary service and get 50% off using the code AbsoluteHistory https://bit.ly/3vn5cSH This channel is part of the History Hit Network. Any queries please contact: owned-enquiries@littledotstudios.com