Warm Wild Rice Salad Full Of Flavor and Crunch
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05/30/24
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A delicious warm Wild Rice Salad made with sautéed mushrooms, a sweet crunchy apple, salty soft goat cheese, and crunchy chopped walnuts. An explosion of taste and texture! Printable recipe: https://greenhealthycooking.com/warm-vegan-wild-rice-salad/ Ingredients: 1 cup wild rice (*not wild rice blend, just wild rice) 8 oz brown mushrooms 1 red bell pepper 1 bunch kale 1 Tbsp butter 1/4 cup olive oil 1/2 lemon 1 tsp Dijon mustard 1 tsp honey 1/4 cup chopped walnuts 1/4 cup crumbled goat cheese 1 red apple sea salt pepper If you try this recipe tag me on Instagram and show me :) https://www.instagram.com/greenhealthycooking/
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