Juicy Braised Black Beans (Geomeun-kongjorim: 검은콩조림)

Braised black beans (geomeun-kongjorim) is a popular and easy side dish. Sweet and a little nutty, it can be a good side dish for beer, but usually we serve this with rice. Full recipe: https://www.maangchi.com/recipe/geomeun-kongjorim Help others by translating the English caption into your own language: http://www.youtube.com/timedtext_video?v=koVeWQSSbc8&ref=share My cookbook: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter My Instagram: https://www.instagram.com/maangchi/ My Facebook: https://www.facebook.com/maangchi/ My Twitter: https://twitter.com/maangchi/