How Jewish Pitmaster Izzy Eidelman Creates Some of Brooklyn s Finest Kosher Barbecue — Smoke Point

Izzy’s in Brooklyn is one of the few smokehouses in the area dedicated to using kosher meats in their barbecue. The shop s smoky, juicy brisket, pastrami, dino ribs, lamb, and more are all selected specifically to adhere to kosher standards. Credits: Director/Producer: Connor Reid Camera: Connor Reid, Carla Francescutti Editor: Micheal Imhoff Executive Producer: Stephen Pelletteri Development Producer: McGraw Wolfman Coordinating Producer: Stefania Orrù Audience Engagement: Daniel Geneen, Terri Ciccone ---------------------------------------------------------------------------------------------------------- For more episodes of Smoke Point, click here: https://trib.al/EKbAUmr Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0