How to Make Chocolate Cake Roll 롤케이크 만들기 - 한글자막 Chocolate Jelly Roll

Learn how to make chocolate jelly roll. Here goes a simple and easy recipe. Find the written recipe here: http://eugeniekitchen.com My recipe PIN board: http://pinterest.com/eugeniekitchen/eugenie-kitchen How to Make Chocolate Cake Roll - Log Cake - Jelly Roll 1 roll cake Ingredients For Biscuit, sheet size (jelly roll pan) 12x16 inch (30x40cm) 4 eggs 2/3 cup granulated sugar (130g) 1/3 cup all-purpose flour (42g) 3 tablespoons unsweetened cocoa powder (22g) For syrup, 1/3 cup water (80ml) 1/4 cup granulated sugar (50g) 2 tablespoons rum (30ml) For filling, 2/3 cup whipping cream (160ml) 2 tablespoons granulated sugar (30g) Extra cocoa powder and confectioners’ sugar for dusting 롤케이크 만들기 롤케이크 하나 재료 제누와즈 달걀4개 설탕 130g 중력분 42g 100% 코코아 파우더 22g 시럽 물 80ml 설탕 50g 럼 30ml 생크림 휘핑크림 160ml 설탕 30g 코코아파우더와 슈거파우더 유지니키친 FOOD http://youtube.com/geniecooks 네이버 블로그 http://blog.naver.com/geniecooks ~ STAY CONNECTED ~ Subscribe to My Blog http://eugeniekitchen.com/email-subscription Pinterest https://pinterest.com/eugeniekitchen Feedly http://bit.ly/eugeniekitchencom-feedly BlogLovin http://bit.ly/eugeniekitchen-bloglovin . .