COULD YOU EAT THIS?!? | SURVIVAL CHALLENGE | ZOMBIE APOCALYPSE SCENERIO

Would you make a meal out of this? I did, and I challenge you to do the same. In global crisis will you shy away from opportunity, and speed right by, ignoring a meal, or will you stop, collect, and feast - no matter how unpalatable? In despair making the most of food that has been handed to you will become far from the exception. There may come a time when your future looks grim and prospects for food might not match the sterile cellophane wrapped reality of your current existence. Will you be able to stomach fare that is far from appealing? Can you eat something not fit for sale by grocer or diner? Ask yourself this, when does food to you, look edible? Is it edible once it s been battered, deep fried in oil, and cooked golden brown -- does that make your mouth water, or are able to see food as it really is, covered in feather, fur, skin, or scales? Can you get passed the smell of putrid guts splattered across your food, or does it need to be dressed out, marbled, cut, wrapped, tenderized and marinated? Maybe food becomes edible when it s been heavily spice - or maybe you need just a touch of salt and. What if it came complete with a head, beak, organs...and feet? What if it stared at you while you consumed it s flesh? Can you tolerate gore and guts? Fact is, eventually, you ll submit to your hunger, cave, and digest parts of flesh that might make you sick to your stomach. Those who couldn t or wouldn t eat any and all available foods throughout our primitive past wouldn t survive. Eating the whole animal wasn t just something fun to do - it was part of everyday life - it had to be done. In many cases, it was the whole animal that was eaten, from the nose and tongue right to the tail and hooves. Blood, intestines, organs - heart, liver, lungs, and the head and brain were all eaten. From the snout, right to the tail end. To say that no part of the animal was wasted though, is missing the point. It s far easier to make full use of what you have, or are given through luck or happenstance then it is to discard less appealing portions. Scavenging is a part of how humans survived historically - it was a way to turn the hard work of top predators into energy - into another day on earth with a beating heart. In nature, waste is relative, but being wasteful is costly. It means that more work needs to be done in order to procure additional and sufficient resources. Being wasteful may benefit other animals such as scavengers, which happily feast on man s waste, but can spell disaster to any person trying to actually live off the land. In major crisis, famine, war, or epidemic, will you be one of the many who becomes weak of stomach, someone who becomes ill upon inspection of potentially rotting or unsavoury foods - will you be one of the first to die? Or will you revert to your ancestral past, cut, dig, and pull out the useful parts of an animal and push it down your throat just to live another day? To join your dinner at the table and feast upon the flesh of your guest might not seem proper, but manners are a luxury suited for the abundance of aristocrats, they are not fit for the post-world (apocalyptic) bush. You eat, and by any means necessary - or you don t - and you die. The choice is yours, and it s simple. Do, or don t do, the world does not care, nature doesn t care. It has no feelings for you. In life, food is the economy. Life is an endless search for energy. Do you know from where your next meal will be from? Music - Kevin MacLeod- https://incompetech.com/ 1) Anxiety 2) Dreams Become Reality Catch n Cook Snowshoe Hare: https://www.youtube.com/watch?v=IVIg8LEeFeA&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=3 Catch n Cook Beaver: https://www.youtube.com/watch?v=kbwGLPtcjJU&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=14 Catch n Cook Native Trout: https://www.youtube.com/watch?v=qbMr3F2J6uU&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=13 Catch n Cook Winter Trout: https://www.youtube.com/watch?v=238zfcixXwc&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=12 Catch n Cook Handline Fishing: https://www.youtube.com/watch?v=NHxLpioH5uI&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=11 Catch n Cook Wild Foraged Lunch: https://www.youtube.com/watch?v=fJ47bkadS2k&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=7 Catch n Cook Duck and Grouse: https://www.youtube.com/watch?v=k-aqwymmU7o&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=5 Catch n Cook Duck and Grouse: https://www.youtube.com/watch?v=C-x6Ga586Qw&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=4 Catch n Cook Trout Over Fire: https://www.youtube.com/watch?v=-Lxy5sFFA88&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=2 Catch n Cook Mystery Meat: https://www.youtube.com/watch?v=9WGJujzPyaY&list=PLDg2Qmw9pKidQTwo3tX1ymww_RQ6DogvN&index=1 Use code "WoodBeard" to get 10% off ASAT Camo: www.asatcamo.com Merch (t-shirts): https://teespring.com/stores/the-wooded-beardsman