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Street Food in Mongolia!! DANGEROUS Soviet Milk Can Mutton!!

4,971 āĻ­āĻŋāĻ‰Âˇ 09/18/22
Best Ever Food Review Show
Best Ever Food Review Show
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2,315
āĻ­āĻŋāϤāϰ⧇ Food

đŸŽĨ SECOND CHANNEL!! MORE BEFRS Âģ http://bit.ly/MoreBEFRS 👕 BEFRS MERCH Âģ https://bit.ly/ShopBEFRS 💗 SUPPORT OUR MISSION Âģ http://bit.ly/BestEverPatreon đŸŽĨ FOLLOW EBA & ARTGER TEAM Âģ https://youtube.com/c/ARTGER | https://www.artger.mn/ | IG: @artger.tv 📷 ANDREW’S YOUTUBE Âģ https://www.youtube.com/c/PowerUpguide Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - 1. THE HORSE TRACK đŸ‡˛đŸ‡ŗTSUIVAN (FRIED NOODLES): Prepare fresh noodles and add oil, animal fat, onions, and sheep meat. Season with salt and fry. Add cabbage and carrots, then mix. Close the lid and repeat. Add water & noodles. Close the lid. When the noodles are cooked, add spring onions and mix. Ready to serve đŸ‡˛đŸ‡ŗKHORKHOG (SHEEP BBQ IN XOVIET POT): Heat stone. Chop sheep legs and ribs into small pieces. Prepare a cleaned Xoviet pot and make sure the lid is properly tight. Add meat and season with salt, then add the heated stone, more meat, vegetables and more heated stones. Lock the pot and allow it to cook for 40 minutes. Shake the pot to settle the contain and keep cooking until ready. - - - - - - - - - - - - - - - - - 2. NATIONAL SPORT STADIUM đŸ‡˛đŸ‡ŗKHUUSHUUR (DEEP-FRIED DUMPLINGS): Roll dough and stuff with mutton, salt, black peppers and onions. Shape and then deep-fry. #BEFRS #BestEverMongoliaFoodTour #BestEverFoodReviewShow - - - - - - - - - - - - - - - - - đŸ’ŦCOME SAY HI: INSTAGRAM Âģ http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK Âģ http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. Âģ http://bit.ly/BestEverPatreon Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf. đŸĨ’ ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - đŸŽŦ CREDITS: HOST Âģ Sonny Side DIRECTOR OF PHOTOGRAPHY Âģ Nguyáģ…n TÃĸn KháēŖi CAMERA OPERATOR Âģ Tran Quang Dao VIDEO EDITOR Âģ LÃĒ Anh Đáģ— COLOR & MASTER Âģ Quí Nguyáģ…n PRODUCER Âģ Liz Peterson ON-THE-GROUND PRODUCER Âģ Hang Nguyen LOCAL FIXER Âģ ARTGER PRODUCTIONS (CEO: Javkha Ara) IG: @artger.tv | https://www.youtube.com/c/ARTGER Selected tracks via Audio Network For business inquiries: marketing@befrs.com

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