$10 SEAFOOD Challenge!! World s CHEAPEST Seafood in Phu Quoc, Vietnam!!
đ HELP US WIN A WEBBY AWARD! » http://bit.ly/WebbyBEFRSMakoko đ CULINARILY WOKE MERCH » https://bit.ly/ShopBEFRS đ SUPPORT OUR MISSION» http://bit.ly/BestEverPatreon đ· THUYENâS INSTAGRAM » @thuyenvo12 Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - $10 DINING IN PHU QUOC 1. BĂN QUáșŹY KIáșŸN - X Y ADDRESS: 28 BáșĄch Äáș±ng street, PhĂș Quá»c SOCIAL: https://www.facebook.com/bunquaykienxay đ STIRRED NOODLES: Make fresh noodles and then assemble the dish. Place fish paste and shrimp paste in a bowl. Add squid, seasoning powder (including sugar, salt, MSG), scallion , beef and noodles. Serve with red chili sauce. đžPRICE: 45.000 VND/ $2.00 USD - - - - - - - - - - - - - - - - - 2. BĂ CĂ THU BAO ADDRESS: RáșĄch Váșčm commune, PhĂș Quá»c đ RAW HERRING SALAD: Wash raw herring and slices of shallots separately in vinegar, squeeze them and put them aside. Wash the raw herring again with coconut water. Mix the fish with shallots, fried onion and shredded coconut. Sprinkle the peanuts on top. Serve with veggie, rice paper with peanut fish sauce. đžPRICE: 100.000 VND/$4.30 USD - - - - - - - - - - - - - - - - - 3. HáșąI SáșąN 343 ADDRESS: 78 30 ThĂĄng 4 Street, DÆ°ÆĄng ÄĂŽng Town, PhĂș Quá»c SOCIAL: đŠ FRIED RICE WITH BLUE CRAB MEAT: Mince the wood ear mushrooms, carrots and onions. Mix with minced pork, blue crab meat, pork paste, pepper, seasoning grains, MSG, sugar and scallions. Add the mixture in the crab shell. Steam it for twelve minutes and deep fry for five mins. Serve it with blue crab meat fried rice. đžPRICE: 115.000 VND/$5.00 USD #10DollarDining #BestEverFoodReviewShow #BEFRS - - - - - - - - - - - - - - - - - đŹCOME SAY HI: INSTAGRAM » http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK » http://bit.ly/BEFRSFacebook đSUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon Our VIP Patrons: Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf. đ„ ABOUT BEFRS: Hey, Iâm Sonny! Iâm from the US but currently call Vietnam home. Iâve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - đŹCREDITS: DIRECTOR OF PHOTOGRAPHY » Nguyá» n TĂąn KháșŁi CAMERA OPERATOR » Nguyá» n Minh Äức VIDEO EDITOR » DÆ°ÆĄng Quá»c Huy PRODUCER » Huỳnh HĂ My COLOR & MASTER » QuĂ Nguyá» n Selected tracks via Audio Network For business inquiries: marketing@befrs.com