How To Make Pumpkin Cake | Dessert People

How To Make Pumpkin Cake | Dessert People Want a simple, easy, delicious fall treat you can make with one bowl and pantry ingredients? Guest Yossy Arefi -- photographer, food stylist, and author of the brilliant cookbook Snacking Cakes -- shows us a simple loaf cake that will fulfill all your baking desires. Join us on this latest episode of Dessert People!!! Find Yossy on Instagram: https://www.instagram.com/yossyarefi/ #ClaireSaffitz #PumpkinCake #Pumpkin Pumpkin Olive Oil Cake 1 cup (200g) light brown sugar 2 large eggs 1 cup (230g) pumpkin puree ½ cup (120ml) olive oil 1 teaspoon ground cinnamon ½ teaspoon ground cardamom 1/8 teaspoon ground allspice A few grinds of black pepper ½ teaspoon kosher salt 1½ cups (190g) all-purpose our 1 teaspoon baking powder ½ teaspoon baking soda 2 tablespoons chopped toasted pepitas (optional) Maple Olive Oil Glaze 1 cup (100g) confectioners’ sugar 2 tablespoons olive oil 2 tablespoons maple syrup 1 to 2 tablespoons hot water Pinch of kosher salt Chopped pepitas (optional) Flaky salt (optional) For The Full Recipe: http://www.apt2bbakingco.com/home/pumpkin-olive-oil-cake-with-maple-olive-oil-cake Thanks for watching! Dessert Person Online: https://www.dessertperson.com/ Claire on Instagram: https://www.instagram.com/csaffitz/?hl=en Claire Merchandise: https://www.dessertperson.com/buystuff Penguin Random House Books: https://www.penguinrandomhouse.com/ Dessert Person Cookbook Photographer: Alex Lau Food Stylist: Sue Li Prop Stylist: Astrid Chastka Video Series: Producer/Director: @VincentCross Camera Operator: Calvin Robertson Sound Engineer/Music: Michael Guggino Editor: Hal McFall Animation Credits: Character Designer/Animator: Jack Sherry Character Rigger: Johara Dutton Background/Prop Designer: M. Cody Wiley Background Illustrator: Jagriti Khirwar