Korean Style Seasoned Fresh Oysters (Gul-muchim: 굴무침)

Korean Gulmuchim has been one of my favorite side dishes ever since I was young. If you like freshly shucked oysters and Korean food, it will be a nice side dish for your rice! Full recipe: https://www.maangchi.com/recipe/gulmuchim Help others by translating the English caption of this video into your own language: http://www.youtube.com/timedtext_video?v=IMZXVZIhGsk&ref=share My cookbook: http://www.maangchi.com/real Get Maangchi s letter every month: http://www.maangchi.com/letter My Instagram: https://www.instagram.com/maangchi/ My Facebook: https://www.facebook.com/maangchi/ My Twitter: https://twitter.com/maangchi/