7 HOURS OF ROASTING A HUGE THIGH OF BEEF IN A TANDOOR! VERY EXPENSIVE DELICACY!
Hello friends! In this video, we specially built a tandoor for this dish. We fried a huge piece of beef thigh in a tandoor for 7 hours. After that, the meat turned out very soft and juicy. This dish is considered a very expensive delicacy. If you are ever offered to try this dish, be sure to try it, you will not regret it! And as always, cook with us! đł Ingredients: â« Beef thigh â« Salt â« Oil â« Dry garlic â« Paprica â« Sumac â« Sweet peper â« Chili pepper đ Subscribe: https://bit.ly/2uv3R1a đ Our other profiles: â¶ Facebook page https://www.facebook.com/wildernesscooking â¶ Official website: http://wilderness-cooking.com â ABOUT US: Wilderness Cooking channel about cooking delicious dishes in the wild. We live in a village and try to find very beautiful places to shoot. â© A few ultimate-delicious recipes from my channel: ⌠Guinea fowl cooking in oven: https://youtu.be/EPumgD3yvsI ⌠Bull tail stew with chestnut: https://youtu.be/OZfiSGIeasQ ⌠Chestnut dish with lamb meat: https://youtu.be/k-TqxsLSCmw ⌠Bull heart dish recipe: https://youtu.be/gbLTabSJJhw ⌠Liver kebab of lamb: https://youtu.be/kGeljNYSrNU ⌠Cooking lamb brains recipe: https://youtu.be/fCUi8doYdNY ⌠Lamb testicles kabob: https://youtu.be/IvuzVsct6xM ⌠How to cook rabbit in the wilderness: https://youtu.be/2k44uYUx8rY ⌠Vegetables and lamb bbq kebab: https://youtu.be/GpzdzpfXBBc ⌠The best buglama recipe: https://youtu.be/CaXHmGY9Y4E ⌠Spicy lamb shish kebabs recipes: https://youtu.be/ElqRSrhqaIQ ⌠Garlic Grill Lamb Caucasian style: https://youtu.be/nggcoUbK6Ac #beef #recipe #wild