The Changing World Of Tudor Sheep Farming | Tudor Monastery

The team work with sheep: driving, milking and shearing them; make cheese from the milk; sort, grade, card and spin wool. Additional they produce a period cold treatment from herbs, steam-bend wood, and celebrate Whitsun. They take custody of geese and drive them to market. They observe the smelting of iron as well as the weaving and fulling of cloth. It s like Netflix for history... Sign up to History Hit, the world s best history documentary service and get 50% off using the code AbsoluteHistory https://bit.ly/3vn5cSH This channel is part of the History Hit Network. Any queries please contact: owned-enquiries@littledotstudios.com