How One Of The Country’s Oldest Candy Shops Makes Candy Canes By Hand Every Year - The Experts

Lucas Candy has been open since 1896 in Haverstraw, New York. Together, owners Debbie Bertrand and Nick Loucas make candy canes, beer brittle, and a variety of chocolates. For more food and restaurant news, sign up for our newsletters: https://trib.al/wqZ0q3s Credits: Producer: Pelin Keskin Director: Murilo Ferreira, Pelin Keskin Camera: Murilo Ferreira, Carla Francescutti Editor: Christian Moreno Executive Producer: Stephen Pelletteri Development Producer: Ian Stroud Supervising Producer: Stefania Orrù Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal ---------------------------------------------------------------------------------------------------------- For more episodes of The Experts , click here: https://trib.al/pSWnbyF Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0