Vegan Simple Shakshuka (With the coolest vegan egg hack! )

We love this shakshuka recipe! The flavours are deep, smokey and delicious, and it really looks the part. Served with toasted pitta for dunking, this silky red pepper stew feels really warming and generous. And we’re chuffed with these vegan eggs; they look awesome and the flavour is fantastic. Super fun and perfect for Instagram! This gorgeous recipe is from out latest book BOSH! On A Budget - meaning it s very kind to your wallet too. ----------------------------------------------------------------------------------------------------------------- WANT TO COOK BOSH! FOOD, FASTER? Grab a copy of our new SPEEDY BOSH! Cookbook - all recipes take 20 minutes cooking time or less! http://hyperurl.co/SpeedyBOSH HEALTHY VEGAN Cookbook: http://smarturl.it/BOSHHEALTHYVEGAN BISH BASH BOSH Cookbook: http://smarturl.it/BISHBASHBOSH BOSH! Cookbook: http://smarturl.it/BOSHCookbook BOSH! was created by Henry Firth & Ian Theasby FIND RECIPES AND LOADS OF FREE GOODNESS ON OUR WEBSITE GET 5 FREE RECIPES IN YOUR INBOX EVERY WEEK http://www.bosh.tv