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Japanese Seafood NIGHTMARE!!! RARE Deep Sea Creature Cooking!!

3,442 āĻ­āĻŋāĻ‰Âˇ 11/27/19
Best Ever Food Review Show
Best Ever Food Review Show
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👕FOOD IS PEACE SHIRTSÂģ http://bit.ly/BEFRSMerch 🍜BOOK WITH BYFOOD.COM Âģ https://www.byfood.com/?via=befrs 💗SUPPORT OUR MISSIONÂģ http://bit.ly/BestEverPatreon THANKS TO BYFOOD FOR MAKING OUR JAPAN TRIP POSSIBLE! 📷 byFood: @JapanByFood 📷 Shizuka Anderson: @xshizzyx Like our music? Enjoy a free 30-day trial of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - ISOPODS IN SHIZUOKA ‘CHOKANEMARU’ BOAT PORT ADDRESS: 3346 Kogawa, Yaizu, Shizuoka 425-0033 WEBSITE: https://tyoukanemaru.jimdofree.com đŸĻ GRILLED ISOPODS: Place the isopods in the boat chimney for 5 minutes. When ready, remove from the chimney and serve. 💸PRICE: ISOPOD TOUR ÂĨ 12000JPY/ $111.72 USD #BestEverJapanFoodTour #BestEverFoodReviewShow #BEFRS - - - - - - - - - - - - - - - - - đŸ’ŦCOME SAY HI: INSTAGRAM Âģ http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK Âģ http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. Âģ http://bit.ly/BestEverPatreon Our VIP Patrons: Cora Rogerson, David Baliles, Joaquin Rueda VI, Ryan Rhodes, Muhammad Octovan, Andres Glaze & Alpa đŸĨ’ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - đŸŽŦCREDITS: DIRECTOR OF PHOTOGRAPHY Âģ Nguyáģ…n TÃĸn KháēŖi CAMERA OPERATOR Âģ Nguyáģ…n Minh ĐáģŠc VIDEO EDITOR Âģ Tiep Tran PRODUCER Âģ Liz Peterson LINE PRODUCER Âģ Huáģŗnh Hà My COLOR & MASTER Âģ Quí Nguyáģ…n Selected tracks via Audio Network For business inquiries: marketing@befrs.com

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