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The Geography of Vegetables

1,026 ビュー· 02/16/21
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As we ve learned previously, foods like fruits, spices, livestock and more all have their own stories to tell and vegetables are no different. Follow me on twitter @theatlaspro Support me on Patreon here: https://www.patreon.com/atlaspro Sources / Further Reading: http://www.virgil.org/appendix/moretum.htm https://en.wikipedia.org/wiki/List_of_most_valuable_crops_and_livestock_products https://www.agriculturejournals.cz/publicFiles/124110.pdf https://www.lib.umn.edu/bell/tradeproducts/rhubarb#:~:text=Rhubarb%20is%20native%20to%20central,and%20Romans%20in%20ancient%20times. https://highaltituderhubarb.com/history-of-rhubarb/ http://www.carrotmuseum.co.uk/history.html https://academic.oup.com/biolinnean/article-abstract/18/1/35/2666243?redirectedFrom=fulltext https://laidbackgardener.blog/2017/08/14/the-fascinating-history-of-orange-cauliflower/ https://specialtyproduce.com/produce/Purple_Cauliflower_1122.php https://www.nap.edu/read/11763/chapter/2 https://en.wikipedia.org/wiki/List_of_most_valuable_crops_and_livestock_products https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0062707 https://link.springer.com/chapter/10.1007/978-3-030-41376-7_5 https://arstechnica.com/science/2013/01/polynesians-reached-south-america-picked-up-sweet-potatoes-went-home/ http://www.sci-news.com/genetics/ancient-polynesians-native-americans-contact-long-before-europeans-08634.html https://www.theguardian.com/environment/2019/nov/29/how-perus-potato-museum-could-stave-off-world-food-crisis

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