Bizarre FLATFISH Challenge!!! | JAPANESE CHEF Vs VIETNAMESE CHEF
ЁЯСХ NOSE TO TAIL MERCH! GET YOURS TODAY ┬╗ https://bit.ly/ShopBEFRS ЁЯТЧ SUPPORT OUR MISSION┬╗ http://bit.ly/BestEverPatreon Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - FLAT FISH 1. HOKKAIDO SACHI ADDRESS: 40 ─Р├┤ng Du, Bс║┐n Ngh├й, Quс║нn 1, Th├аnh phс╗С Hс╗У Ch├н Minh SOCIAL: https://www.facebook.com/sushihokkaidosachi/ SASHIMI: Use the Iyakame process. Scale the fish skin. Remove the head and clean. Cut the tail and fillet the fish. Cut the fillet in sashimi bites. On a plate, add shredded radish, perilla leaves, flatfish sashimi, wasabi, grape seaweed, lemon cut, red seaweed, shredded carrot and cucumber. Garnish with daisy petals. HIRAME ABURI NIGIRI: shape rice into small pieces, place sashimi on top of rice, torch and plate. HIRAME NIGIRI: shape rice into small pieces, place sashimi on top of rice and plate. - - - - - - - - - - - - - - - - - 2. TRON VO RESTO ADDRESS: Sс╗С 18 ─С╞░с╗Эng 270, KCD, Nam H├▓a, Ph╞░с╗Ыc Long A, Quс║нn 9, Th├аnh phс╗С Hс╗У Ch├н Minh SOCIAL: https://www.facebook.com/Qu%C3%A1n-Tr%C3%B2n-Vo-136655123609611/ GRILLED FLATFISH: Pour boiling water over the fish. Remove intestines and scales. Score the fish. Marinate with homemade sauce (ginger, garlic, scallion, fish sauce and other seasonings) and add minced leeks. Grill for 45 minutes. #BestEverSaigonTour #BestEverFoodReviewShow #BEFRS - - - - - - - - - - - - - - - - - ЁЯТмCOME SAY HI: INSTAGRAM ┬╗ http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK ┬╗ http://bit.ly/BEFRSFacebook ЁЯТЧSUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. ┬╗ http://bit.ly/BestEverPatreon Our VIP Patrons: Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson. ЁЯеТ ABOUT BEFRS: Hey, IтАЩm Sonny! IтАЩm from the US but currently call Vietnam home. IтАЩve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - ЁЯОмCREDITS: DIRECTOR OF PHOTOGRAPHY ┬╗ Nguyс╗Еn T├вn Khс║гi CAMERA OPERATOR ┬╗ Nguyс╗Еn Minh ─Рс╗йc VIDEO EDITOR ┬╗ L├к Anh ─Рс╗Ч PRODUCER ┬╗ Huс╗│nh H├а My COLOR & MASTER ┬╗ Qu├н Nguyс╗Еn Selected tracks via Audio Network For business inquiries: marketing@befrs.com
