The Native American Master Chef Bringing Back True American Cuisine — Capital One [SPONSORED]

The Sioux Chef, created by Sean Sherman, is an organization that aims to educate and promote Native American cooking. Sherman started the organization, realizing that knowledge of indigenous foods in North America had been lost. Through his organization, he and his partners are aiming to revitalize indigenous ingredients and the importance of cooking and food traditions for the cultural identity of Native Americans. — — — — — — — — — — — — — — — — — — — — — — — Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-video