Chef Nobu Yamazaki Turned His Family s Izakaya Into a Michelin-Starred Sushi Counter — Omakase

At Sushi Taro in D.C., chef Nobu Yamazaki references his background as an artist to influence his technique and menu. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0