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The Hand-Ripped Noodle Empire That Took Over NYC — Handmade

957,305 Vues· 05/24/24
Eater
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On this episode of Handmade, Xi'an Famous foods CEO Jason Wang shows us what goes into hand-ripping three to five thousand noodle dishes a day at the family owned, fast-casual New York City-based sensation. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0

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