Master Chef Florent Cheveau Runs the Busiest Pastry Shop in Las Vegas — Chefs of the Strip

On the final installment of Chefs of the Strip, we re spending the day with Chef Florent Cheveau to see how he keeps cool while running the busiest pastry shop in Vegas and simultaneously training for the World Chocolate Masters. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0