How an Expert Chef Makes Potato Rolls — Plateworthy

Martin’s Potato Rolls have a signature taste and texture beloved by many, including chef and ‘Plateworthy’ host Nyesha Arrington. Can she create her own version of the soft, squishy rolls at home? Credits: Host/Producer: Nyesha Arrington Director/Producer: Scott Kan Culinary Producer: Kelsey Rose Weber Camera: Jimmie Armentrout III, Kenny Duclose Editors: Scott Kan, Francesca Manto Executive Producer: Stephen Pelletteri Development Producer: McGraw Wolfman Coordinating Producer: Stefania Orrù Audience Engagement: Daniel Geneen, Terri Ciccone ---------------------------------------------------------------------------------------------------------- For more episodes of 'Plateworthy,' click here: https://trib.al/d7cAYRg Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.  Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0