How Nom Wah Tea Parlor Keeps Old Chinatown Old | Generation Next | Bon Appetit
0
0
3,573 Vues·
10/18/23
Dans
Food
Wilson Tang inherited the oldest restaurant in Chinatown from his uncle Wally, who started at Nom Wah Tea Parlor as a dishwasher in the 1970s. Tang kept the classic 1950s decor but transformed...
Montre plus
0 commentaires
sort Trier par