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Sujebi (Hand-torn noodle soup: 수제비)

617 Visninger· 11/16/23
Maangchi
Maangchi
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Sujebi is a traditional Korean noodle soup made by tearing rustic, thin noodles by hand and tossing them into a bubbling, savory broth! Full recipe: https://www.maangchi.com/recipe/sujebi ...

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