Sujebi (Hand-torn noodle soup: 수제비)
0
0
617 Tampilan·
11/16/23
Di
Food
Sujebi is a traditional Korean noodle soup made by tearing rustic, thin noodles by hand and tossing them into a bubbling, savory broth! Full recipe: https://www.maangchi.com/recipe/sujebi ...
Menampilkan lebih banyak
0 Komentar
sort Sortir dengan
